Citric acid is a white, odorless crystalline substance. It tastes strongly sour.
Usage: citric acid is used as an acidity regulator, antioxidant, flavor enhancer and preservative in the food industry. It is added to jelly, compotes and other drinks, and is also used in the preparation of meat, fish, borscht, second courses, many sauces, gravies, especially mushrooms.
Oatmeal cookies are round or oval shaped confectionery products with oat flakes in the composition.
The taste has nutty and creamy notes.
Usage: oatmeal cookies are served with tea or coffee, and are also used as a dessert after lunch or dinner.
Benefit:
It contains fiber, which helps to normalize digestion, supports intestinal health and lowers cholesterol levels in the blood. It is rich in B vitamins, which are involved in maintaining a normal metabolism and strengthening the nervous system. Oatmeal contains complex carbohydrates that are slowly digested, providing the body with long-lasting energy and maintaining stable blood sugar levels.
Ingredients: Wheat flour, glucose-fructose syrup, shortening, sugar, oat flour 13%,Fruit preparation, water, caramel, salt, raising agent; Cinnamon.
