Description
Marshmallows in dark chocolate are a delicate and airy dessert covered with a layer of dark chocolate.
The taste of marshmallows in dark chocolate is rich, with light creamy notes and the taste of dark chocolate.
Usage: marshmallows in dark chocolate can be consumed as an independent treat or as an addition to a cup of hot tea, coffee or cocoa.
Benefits: natural applesauce or its substitute fruits and berries in marshmallows enrich the body with trace elements. Glucose improves brain activity. Chocolate is a natural antidepressant that gives extra energy.
Ingredients: Sugar, cocoa-containing fat glaze 25%, glucose syrup, apple puree, egg white, gelling agent pectin, acidity regulator
Country of origin: Ukraine