Products
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Linden honey, 450g
Lime honey is produced by bees on the basis of lime nectar, which is collected from the yellow-green flowers of the plant of the same name. Description: Color: golden amber, with olive or reddish tinge. Consistency: viscous. Fragrance: the bright scent of flowering trees. Taste: tart-sweet, characteristic. Crystallization: approximately three months after production, lime honey in this form turns out to be very thick and has inclusions of large grains. Usage: lime honey can be used as a healthy dessert, for example, there are a couple of teaspoons a day. Benefit: - strengthening the heart and cardiovascular system; - improving the condition of the hair, slowing down its loss;- skin rejuvenation, launching regeneration processes; - fight against inflammatory processes in the body; - antipyretic and diaphoretic effects; - calming effect on the nervous system; - purification from toxins, toxins, and other harmful substances; - stress relief, depression control, sleep normalization; - strengthening of immunity, acceleration of metabolism. Country of origin: Germany
€8,16
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€1,00
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Mackerel pieces in marinade and its juice, 160g
The taste of mackerel pieces in marinade and its own juice is rich, with a slight sourness from the marinade. The taste of fish in its own juice is delicate, fragrant, melting in the mouth. Usage: mackerel pieces in marinade and their own juice can be served on their own or with any side dishes — rice, potatoes, porridge. They can also be used to make salads or make soup. Benefits: Mackerel is rich in nutrients, including vitamins D, B12, selenium, and omega-3 fatty acids. They play an important role in maintaining a healthy cardiovascular condition, helping to lower cholesterol levels, strengthen the walls of blood vessels and prevent the formation of blood clots. Ingredients: mackerel 60%, water, iodized table salt (salt, potassium iodate). Country of origin: Germany
€2,38
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€13,68
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Mackerel with skin and bones
Atlantic mackerel in tomato sauce of the Bering brand is canned fish, which are small pieces of mackerel in tomato sauce with spices (allspice, black pepper, coriander, cloves, bay leaf). Usage: canned food can be used to quickly prepare a variety of snacks. Benefits: mackerel in tomato sauce is rich in vitamins and minerals, in particular vitamin B2, choline, vitamin B6, vitamin B12, vitamin D, vitamin E, vitamin PP, potassium, magnesium, phosphorus, chlorine, iodine, cobalt, copper, molybdenum, selenium, fluorine, chromium. Mackerel (Scomber scombrus) 65%, tomato sauce (water, tomato paste triple concentrated 20%, sugar, salt, rapeseed oil, Acidity regulator: acetic acid, spices).
€3,84
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Marinated Patissons, 900 g
Patissons, brandy vinegar, sugar, salt, spices (including mustard). Product may contain traces of celery.
€4,64
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Marmalade gift Turbo Race, 10g
Fresh toys Marmalade gift Turbo Race 10g (Pencil case)
€2,99
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€3,30
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Mashed potatoes, 40g
Mashed potatoes with mushrooms and fried onions 40g
€1,37
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Matreshka mini
Matreshka mini - 7 sm high
€20,00
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Mayonnaise "Provencal White", 200g
Provencal mayonnaise is a cold multicomponent sauce with a uniform consistency. It is prepared on the basis of golden sunflower oil and fresh yolks with the addition of fragrant mustard essential oil. The taste of Provencal mayonnaise is delicate, with a combination of tenderness and aromatic herbs. Usage: the sauce is served with both cold and hot dishes, is made one of the main components of some recipes, and is also used as a table setting element. "Provencal" is used as the main dressing for salads, it can be part of complex multicomponent sauces and dressings. It is also used for cooking dishes: for example, in baking, where mayonnaise is used as a mandatory top layer to give a ruddy crust. You can also use it to make a sauce for baking or a marinade for shish kebab. Ingredients: Sunflower oil 50.5%, water, egg yolk powder, vinegar from vinegar essence, thickener: acetylated distarch adipate, salt, Acidity regulator: lactic acid, mustard oil, preservative sorbic acid, sweetener saccharin.
€1,88
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Mildly Spicy Adzhika, 275g
Slightly burning adjika is a spicy seasoning with a lot of spices and herbs, which has a subtle aroma and a spicy burning taste. You can use adjika with various dishes: fish, beans, cheese, tortillas, porridges, vegetables, meat, poultry and others. Adjika can also be added to soups, borscht, asparagus or grain bean dishes. Adjika can simply be spread on bread, used in the preparation of hot and cold sandwiches. Ingredients: Tomatoes, peppers, chili 10%, garlic, salt, modified starch, acidifier citric acid. Country of origin: Germany
€3,72
