Gingerbread cookies with boiled condensed milk are a sweet treat made according to traditional Russian recipes with the addition of boiled condensed milk.  The taste of gingerbread is characterized by a rich taste with notes of walnuts, boiled condensed milk and fragrant spices.  Usage: Gingerbread can be eaten on its own or used as a flavorful addition to tea or coffee.  Benefits: gingerbread cookies with boiled condensed milk, enriched with vitamin B and fiber. Nutritional value per 100 g of product: 6.16 g of protein, 14.32 g of fat and 52.14 g of carbohydrates. Country of origin: Lithuania

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Poppy seed cakes are pastries filled with poppy seeds.  Gingerbread cookies are baked from premium wheat flour dough in butter with sweet selected poppy seeds.  Taste: Gingerbread has a spicy, rich taste with poppy flavor.  Usage: poppy seed cakes can be consumed with tea or coffee. Ingredients: Wheat flour, sugar, water, poppy seeds 5%, raising agents; preservative; Acidity regulator.

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Grape leaves go well with meat, bacon, various smoked meats, honey and legumes.   In cooking, grape leaves are used fresh, but they can be frozen and preserved.

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Canned green peas "Veres", has a pleasant, sweet and mild taste

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Green walnut jam is made from unripe fruits of milky ripeness, which are harvested in the first month of summer.  The use of green walnut jam is useful for hypothyroidism, anxiety, depression, sleep disorders, high blood pressure, headaches, migraines, gastritis, atherosclerosis, weakened immune system, frequent colds, laryngitis, sore throat. Jam will also be useful during the rehabilitation period after surgery, as well as with increased mental and physical exertion.  The benefits of green walnut jam are due to the content of biologically active substances, in particular vitamin C, tocopherol, B vitamins, as well as glycosides, alkaloids and resinous substances containing iodine. Ingredients: Sugar, green walnuts 45%, acidity regulator citric acid, aroma Country of origin: Germany

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Canned eggplant with vegetables, fried— is a vegetable snack with a tart taste. It contains sweet peppers, carrots, onions and tomato paste. The eggplants are cut into large pieces, but they are well fried and soft.  Usage: canned eggplant with vegetables can be used as a side dish to meat dishes, or as an independent dish.  Benefits: canned eggplants are low in calories, so they can be recommended for people who follow a dietary diet. They contain pectin and other trace elements that remove toxins from the body and prevent cholesterol from being absorbed. Doctors recommend them to the elderly for the prevention of atherosclerosis, osteochondrosis and osteoporosis, as well as for strengthening bone tissue. Ingredients: Eggplant (34%), peppers (26%), carrots (16%), onions (11%), sunflower oil, garlic, water, tomato paste, salt, sugar, acidity regulator: acetic acid, black pepper

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A hematogen is a sweet chewable tile that resembles an iris. The main ingredient is black food albumin, which is obtained from repeatedly purified and dried blood of cattle.  Taste: pleasant, sweet, with a rich "toffee-treacle" flavor.  Usage: hematogen can be used as a substitute for sweets for tea or as a healthy snack. The recommended daily dose for children over 6 years of age is 30 g, for adults — 50 g. 109 Benefits: hematogen stimulates hematopoiesis, prevents the development of anemia, increases the intake of iron into the body, strengthens the immune system, increases human resistance to infectious and other diseases. Ingredients: Liquid sugar, sweetened condensed milk (milk, sugar), glucose syrup, palm oil, albumin (bovine serum) 5%, antioxidant Country of origin: Lithuania

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Crackers with candied fruits are made from wheat flour of the highest grade, with the addition of natural pieces: cherries, cranberries, oranges.  Crackers with candied fruits are a great snack, perfect for tea or coffee. Imgredients: Wheat flour, water, sugar, candied pineapple cubes (pineapple, sugar, rice flour, acidity regulator citric acid, coloring. Country of origin: Germany  

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The taste of lecho at home is characterized as sweet and spicy with a slight edge. Lecho can be served with side dishes and stewed potatoes, used in soups and egg dishes (for example, in shakshuka or menemen). In addition, it will make an excellent sauce for meat. Ingredients: Paprika 57%, tomatoes, sugar, vegetable oil, salt.   Country of origin: Ukraine

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Flower honey (meadow honey, mixed honey, mixed honey) has a different composition depending on which honeybees were pollinated by bees. Nectar is collected from oregano, oost, St. John's wort, sweet clover, sage, geranium, alfalfa, dandelion, clover and other meadow plants.  Description: The color ranges from yellow to golden, sometimes amber. The taste is sweet with a hint of flowers, the smell is floral.  Usage: flower honey can be used in cooking, for example, added to dishes to add a honey note. It can also be used as a sweetener if you need to reduce the amount of sugar in your diet.  Benefits: it has good tonic properties, is used for colds, nervous pathologies. This type of honey stimulates metabolism, has rejuvenating properties, improves the condition of hair and skin, and treats respiratory organs.

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Mountain honey is one of the diverse types of honey that bees collect from medicinal plants in mountain valleys.  The taste of mountain honey is mostly sweet with bittersweet notes. The taste will never be cloying, rather fresh, necessarily tart and with a slight bitterness.  The color can range from pale yellow to dark shades of bronze. When fresh, honey has a liquid consistency, but crystallizes quickly enough, turning into a fine-grained mass.  The use of mountain honey is recommended in the morning on an empty stomach or before bedtime. For an adult, the daily dose is 80-100 grams, for children — up to 30-50 grams. Honey intake should be divided into 3-5 times.  The benefits of mountain honey are its medicinal and cosmetic properties. Cosmetic properties are provided due to the high content of amino acids and antioxidants, which has a beneficial effect on the skin and hair. Honey smoothes the complexion and helps to narrow the pores, heal small wounds and scratches, acne marks. The medicinal properties of mountain honey include assistance in the proper functioning of the digestive system, antibacterial and wound healing effects, restoration of the body's overall immune system, and more.

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