Description
Peeled pine nuts are delicate nuts of a light shade. Their taste is creamy-nutty, sweet, with hints of pine aroma.
Usage: Pine nuts can be consumed on their own as a nutritious and healthy snack. They are also added to salads, especially with fresh vegetables and fruits, to enhance the nutritional value of the dish and give a pleasant crispy texture. Pine nuts are also an ingredient for pasta, pilaf, various types of cereals, muesli and granola.
Benefits: pine nuts are rich in trace elements, vitamins and other beneficial substances. They help strengthen the immune system, improve the functioning of the cardiovascular system, normalize cholesterol levels and increase the body's energy potential.
Siberian pine nut kernels (Pinus sibirica) peeled, raw, whole and vacuum-packed
