Description
Chamomile fondant candies with rum flavor in cocoa—containing glaze are glazed rectangular-shaped candies. The case consists of a fondant mass of creme brulee with the addition of cocoa paste and rum flavor.
The use of sweets is possible as a dessert or snack at any time of the day. They go well with tea or coffee, adding extra sweetness to the drink.
Ingredients: Sugar, cocoa-containing fat glaze 24%, low-fat cocoa powder.
Emulsifiers, milk-containing thickened sweetened product, vegetable oils and fat, emulsifier, antioxidant,lactose, glucose syrup, vegetable fat, Ethyl alcohol, flavors.
