Description
Ladybug candies with cocoa are milk candies of the toffee type, without glaze, oblong rectangular shape. They have a candied crust and a soft filling.
Description:
Candy "Ladybug" with cocoa is a fondant candy with a delicate caramel-stringy core, produced using classical technology from condensed milk.
Usage: candy "Ladybug" with cocoa can be used as a supplement to tea or coffee.
Igredients: Sugar, glucose syrup, whole milk powder 9%, cream 1.8%, butter, lean cocoa powder 2%, flavors.
Country of origin: Germany
