Fruit cakes are confectionery products with fruit filling, based on applesauce. The texture of gingerbread is dense, homogeneous, slightly loose, crumbly, with a thick filling inside. They are covered with icing sugar on top. The taste is spicy, moderately sweet, with a slight fruity sourness.  Fruit gingerbread can be used for dessert or as a snack, combined with tea, coffee, cocoa, milk or cream. Country of origin: Ukraine Ingredients: Wheat flour, sugar, glucose syrup, sunflower oil, fruit preparation (apple puree, sugar), humectant glycerin, Egg yolk powder, raising agents, Aroma.

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Nutty gingerbread with peanuts is a traditional delicacy that is a combination of a traditional gingerbread recipe with the addition of chopped peanuts. Peanuts give gingerbread a special flavor and crunchy texture.  Gingerbread cookies with peanuts are sweet, with notes of honey, spices and peanuts, decorated with icing sugar. Ingredients: Wheat flour, sugar, water, ground peanut 6%, rapeseed oil, raising agents; preservative. Country of origin: Lithuania

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Honey gingerbread is a traditional Russian delicacy made from honey—based dough. They have a dense texture and a rich honey flavor. Gingerbread decorated with icing. Usage: Gingerbread is great for tea and coffee, and can be used as a quick snack.  Benefits: honey cakes in small quantities are useful for both adults and children. After all, bee honey strengthens the human body, activates protective functions (if there are no allergies). Rye flour is used for cooking, which helps cleanse the intestines and restores the digestive tract. Ingredients: Wheat flour, sugar, invert sugar cream, Sunflower oil, honey, coloring caramel, humectant glycerin, raising agent: ammonium hydrogen carbonate,Sodium carbonates, flavor.

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Gingerbread cookies with boiled condensed milk are a sweet treat made according to traditional Russian recipes with the addition of boiled condensed milk.  The taste of gingerbread is characterized by a rich taste with notes of walnuts, boiled condensed milk and fragrant spices.  Usage: Gingerbread can be eaten on its own or used as a flavorful addition to tea or coffee.  Benefits: gingerbread cookies with boiled condensed milk, enriched with vitamin B and fiber. Nutritional value per 100 g of product: 6.16 g of protein, 14.32 g of fat and 52.14 g of carbohydrates. Country of origin: Lithuania

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Poppy seed cakes are pastries filled with poppy seeds.  Gingerbread cookies are baked from premium wheat flour dough in butter with sweet selected poppy seeds.  Taste: Gingerbread has a spicy, rich taste with poppy flavor.  Usage: poppy seed cakes can be consumed with tea or coffee. Ingredients: Wheat flour, sugar, water, poppy seeds 5%, raising agents; preservative; Acidity regulator.

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Grape leaves go well with meat, bacon, various smoked meats, honey and legumes.   In cooking, grape leaves are used fresh, but they can be frozen and preserved.

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Canned green peas "Veres", has a pleasant, sweet and mild taste

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Green walnut jam is made from unripe fruits of milky ripeness, which are harvested in the first month of summer.  The use of green walnut jam is useful for hypothyroidism, anxiety, depression, sleep disorders, high blood pressure, headaches, migraines, gastritis, atherosclerosis, weakened immune system, frequent colds, laryngitis, sore throat. Jam will also be useful during the rehabilitation period after surgery, as well as with increased mental and physical exertion.  The benefits of green walnut jam are due to the content of biologically active substances, in particular vitamin C, tocopherol, B vitamins, as well as glycosides, alkaloids and resinous substances containing iodine. Ingredients: Sugar, green walnuts 45%, acidity regulator citric acid, aroma Country of origin: Germany

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Canned eggplant with vegetables, fried— is a vegetable snack with a tart taste. It contains sweet peppers, carrots, onions and tomato paste. The eggplants are cut into large pieces, but they are well fried and soft.  Usage: canned eggplant with vegetables can be used as a side dish to meat dishes, or as an independent dish.  Benefits: canned eggplants are low in calories, so they can be recommended for people who follow a dietary diet. They contain pectin and other trace elements that remove toxins from the body and prevent cholesterol from being absorbed. Doctors recommend them to the elderly for the prevention of atherosclerosis, osteochondrosis and osteoporosis, as well as for strengthening bone tissue. Ingredients: Eggplant (34%), peppers (26%), carrots (16%), onions (11%), sunflower oil, garlic, water, tomato paste, salt, sugar, acidity regulator: acetic acid, black pepper

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A hematogen is a sweet chewable tile that resembles an iris. The main ingredient is black food albumin, which is obtained from repeatedly purified and dried blood of cattle.  Taste: pleasant, sweet, with a rich "toffee-treacle" flavor.  Usage: hematogen can be used as a substitute for sweets for tea or as a healthy snack. The recommended daily dose for children over 6 years of age is 30 g, for adults — 50 g. 109 Benefits: hematogen stimulates hematopoiesis, prevents the development of anemia, increases the intake of iron into the body, strengthens the immune system, increases human resistance to infectious and other diseases. Ingredients: Liquid sugar, sweetened condensed milk (milk, sugar), glucose syrup, palm oil, albumin (bovine serum) 5%, antioxidant Country of origin: Lithuania

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Crackers with candied fruits are made from wheat flour of the highest grade, with the addition of natural pieces: cherries, cranberries, oranges.  Crackers with candied fruits are a great snack, perfect for tea or coffee. Imgredients: Wheat flour, water, sugar, candied pineapple cubes (pineapple, sugar, rice flour, acidity regulator citric acid, coloring. Country of origin: Germany  

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