Description
Peppermint gingerbread is a soft gingerbread with a refreshing mint note, covered with translucent icing sugar.
The taste of gingerbread is harmonious, mint is felt in moderation, has a slight aftertaste. The sweetness is moderate.
Usage: it is better to wash down peppermint gingerbread with tea, kefir or milk.
Benefits: Gingerbread is rich in vitamins and minerals such as magnesium (14.7%), chlorine (29%), cobalt (22%), manganese (44.2%), copper (11.1%). For example, magnesium participates in energy metabolism, synthesis of proteins, nucleic acids, and has a stabilizing effect on membranes.
Country of origin: Ukraine
