Description
Chocolate-covered plums and cocoa glaze are a delicacy that combines the taste of juicy prune pulp and dark chocolate.
Description: juicy plums are used for cooking, which, after drying at low temperature, acquire a prune flavor with a slight smoky note. Then the dried fruits are covered with a delicate chocolate glaze, for which high-quality cocoa beans are used.
Usage: chocolate-covered plums and cocoa glaze can be served with tea as a dessert or used as a pie filling.
Ingredients: dried pitted plums 58%, chocolate 22%
Country of origin: Germany
