Description
The taste of peeled tomatoes in the Caucasian way is characterized as dense, crispy, moderately spicy, with a recognizable Caucasian flavor. The use of such tomatoes can be different: they can be served as an appetizer to any dish. Also, peeled tomatoes in tomato juice, for example, from the Mark # 1 brand, are suitable for cooking a variety of dishes: borscht, tomato juice, ketchup, sauces, stews, pizza and others.
Ingredients: peeled tomatoes, onions, sugar, salt, parsley, dill, garlic, celery, vinegar from acetic acid, red pepper, black Peppercorns, bay leaves.
Country of origin: Germany
