Wild garlic sprouts, table salt, acidifier acetic acid.

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Cedar peeled nuts weighing 200 g are a natural product harvested in forests. The kernels are sorted and calibrated by color and size, and only whole kernels of light milky color are included in the package.  The taste of nuts is fresh, sweet, with a delicate aroma.  Usage: Pine nuts can be consumed on their own as a nutritious and healthy snack. They are also added to salads, especially with fresh vegetables and fruits, to enhance the nutritional value of the dish and give a pleasant crispy texture. Often before that, the nuts are lightly fried in a dry pan to reveal the taste and aroma. Benefits: pine nuts contain almost all essential amino acids, polyunsaturated fatty acids, vitamins A, B, D, E, and R. Regular consumption of pine nuts has benefits for the health of the cardiovascular system, lowering blood sugar and cholesterol levels. Pine nuts (Pinus Sibirica) in shell, 200g

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Seedless cherry jam is a traditional Russian delicacy made from ripe, whole berries. Due to the absence of seeds, such jam can be not only a dessert, but also a filling for homemade cakes.  Usage: cherry jam can be drunk with tea, spread on toast, bread or pancakes, served with pancakes and pancakes. Dessert is also added to the filling or dough of cakes, pies, and cheesecakes.  Benefit: Strengthening the nervous system. Cherry helps the production of serotonin, improves sleep, as it has a mild hypnotic and soothing effect. Positive effect on blood vessels and heart. The delicacy strengthens the capillary walls, blood vessels, increases the flexibility and elasticity of blood vessels. Strengthening the immune forces of the body. Natural phytoncides help in the fight against various diseases and stimulate the body's immune system. Cherry jam is especially effective for colds: it relieves coughing, lowers fever and promotes sputum withdrawal. Beneficial effect on hematopoiesis. Cherries contain a lot of iron, which is necessary for normal hematopoiesis. Coumarin is also present in the composition, which has a positive effect on blood clotting. Sour cherries 47%, glucose-fructose syrup, sugar, water. Country of origin: Germany

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Tomatoes 33%, water, garlic 10%, horseradish 7%, hot peppers 6%, tomato paste 5%, brandy vinegar, modifiedStarch, salt, acidity regulator citric acid, preservatives E202, E211.

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The drink is suitable for daily consumption and will be a harmonious addition to any festive table. Pomegranate nectar is good as an independent drink and is perfectly combined with other products as an additional ingredient, for example, for making jellies, smoothies or smoothies.  The benefits of nectar are due to the fact that pomegranate and mountain ash are rich sources of vitamins and antioxidants that positively affect health and the immune system. The juice of mountain ash in the nectar gives it exquisite bright flavor notes and makes up for the deficiency of biologically active substances in the diet and helps to improve blood supply to the brain, increase concentration and improve memory test results. Ingredients: Water, pomegranate juice from pomegranate juice concentrate (17%), aronia juice from aronia juice concentrate (8%), sugar, glucose-fructose syrup, acidity regulators: citric acid, natural flavor. Country of origin: Germany

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А blend of natural blue poppy seeds, orange peel and dried fruits. The product is soft and easy to work with. The filling gives buns, pies, cakes and cupcakes a unique taste.

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A hearty home-cooked lunch in a convenient "camping" format. Pieces of pork, crumbly buckwheat, a little butter and a pinch of salt are simple, healthy and delicious. A closed jar can be stored for up to 3 years at temperatures up to 25 ° C. Such a long shelf life is ensured by sterilization at high temperatures. Ingredients: Buckwheat (40%), pork (33%), drinking water, onions, table salt, carrots, vegetable oil, spices.   Country of origin: Germany

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Pumpkin seeds 99.2%, table salt 0.8%.

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Raisins are sweet grapes dried in the shade or in the sun.  The taste of raisins is sweet, but not sour. Usage: raisins are eaten raw, added to main dishes and snacks, used in baking and brewing. Dried grapes are added to salads, bread and pies, cakes and puddings, meat is stuffed with them, compotes and kvass are cooked with it.  Benefits: raisins are rich in potassium, vitamins B1, B2, calcium, sodium and other elements. Regular consumption of dried fruits supports the nervous system, relieves irritability and improves sleep, lowers blood pressure, maintains visual acuity, energizes and eliminates swelling.

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Raspberry jam is better in the morning or evening along with tea, hot drink enhances the beneficial properties of the product. It is not recommended to eat it just before bedtime, but a few hours before bedtime you can eat a small amount of jam.

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Taste description: the jelly contains ingredients such as sugar, raspberry juice concentrate, dyes, flavoring, citric acid and potato starch.   Nutritional value (per 100 g): energy value — 1598 kJ, caloric content — 376 kcal, carbohydrates — 94 g, sugar — 74

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