Cumin (whole cumin) is an herbaceous plant, the grains of which are similar to cumin. Cumin seeds have a rich, slightly nutty flavor and a slightly bitter taste.
Usage: cumin is widely used in cooking, especially in oriental cuisine. Whole seeds are used in the preparation of pilaf, giving it flavor. Cumin is also added to potato soups, fish, vegetable salads, fried, baked and stewed pork dishes, and it is also used to flavor bread and confectionery, dishes made from fermented dairy products. Cumin is also important when pickling cabbage, cucumbers, tomatoes, and pickling mushrooms.
Benefits: cumin has a strengthening effect on the gastrointestinal tract, stimulates appetite, cleanses the body of toxins. It helps with flatulence, metabolic disorders, constipation, tumors, diseases of the spleen, amnesia, insomnia, respiratory tract diseases, difficult-to-heal wounds. Cumin seeds are used as a diuretic and antiseptic.
Country of origin: Germany
A dark chocolate bar with Roshen cocoa cream is a high-quality dark chocolate bar with a chocolate filling with cognac flavor.
Benefits: dark chocolate contains theobromine, which helps in the production of endorphins that stimulate mental activity, imagination and enhance performance. Dark chocolate also helps strengthen the walls of blood vessels, stimulates blood supply to the brain, helps to normalize blood pressure, lowers cholesterol and slows down the aging process.
Description: the bar can be consumed with morning coffee or tea, as well as used as a snack. Energy value: 440 kcal per 100 g. Ingredients: cocoa mass, glucose-fructose syrup, sugar, glucose syrup, cocoa butter, shea butter, cognac, flavoring, soy lecithin, low-fat cocoa powder, E476.
Nutritional value: protein — 3.3 g, fat — 19 g, carbohydrates — 64 g. 1
Country of origin: Germany
Dessert "Bonjour" with cherry flavor is an original dish of sugar cookies, fragrant jelly with sweet and sour cherry flavor and delicate souffle with vanilla and creamy flavor.
Description: the curing mixture contains: salt, sugar, ground pepper and spices. The finished product is piquant.
Use: this product can be used as an appetizer or a separate dish
