Thick caramelized condensed milk with a rich dulce de leche taste, usually spread on bread or added to desserts.

Lis Plus Moins

A versatile blend of salt and spices designed to enhance a wide range of dishes, usually sprinkled during cooking or before serving.

Lis Plus Moins

Whole coriander seeds with a warm citrusy aroma, usually used in cooking, marinades, or ground into spice blends.

Lis Plus Moins

Aromatic dried garlic with a strong savory flavor, usually added to meat, vegetables, or sauces.

Lis Plus Moins

Light sunflower oil with a mild, clean taste, commonly used for frying, roasting, or dressing salads.

Lis Plus Moins

A nutty blend of white and black sesame seeds, usually sprinkled over salads, rice, or baked goods for texture and flavor.

Lis Plus Moins

Whole dried cloves with a warm, intense aroma, commonly used in mulled wine, marinades, and baking.

Lis Plus Moins

A classic vegetable-based seasoning that enhances soups, stews, and everyday dishes with a balanced savory taste and rich aroma.

Lis Plus Moins

A rich vegetable borscht dressing made with beets, tomatoes, and spices, delivering deep color, balanced sweetness, and authentic homemade flavor.

Lis Plus Moins